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About Us
About Us
Lady Greens Farm is a boutique microgreens farm on Long Island, New York. We grow fresh greens for local households, chefs, and restaurants and offer hands-on microgreens workshops for groups and schools.
Lady Greens Farm is a boutique microgreens farm on Long Island, New York. We grow fresh greens for local households, chefs, and restaurants and offer hands-on microgreens workshops for groups and schools.
Founded in 2019 as a passion project to nourish our family, Lady Greens Farm supplies fresh microgreens to private chefs, restaurants, and households across Long Island.
We believe fresh food can be full of flavor, color, and everyday possibilities. Explore our microgreens workshops for groups and schools.
What are Microgreens?
What are Microgreens?
Microgreens are young vegetables and herbs harvested while their leaves are still small. They bring a variety of flavors, colors, and textures to salads, sandwiches, soups, and other everyday meals. Growing time varies by crop and conditions. Many varieties can be harvested within a few weeks, and some fast-growing varieties are ready in as little as 10 days. They can also be grown indoors at home with suitable light and care.
Our Mission
Our Mission
At Lady Greens Farm, our mission is to bring fresh, locally grown microgreens to our community. We grow with care and share practical ways to enjoy fresh greens through our produce and hands-on workshops.
Nutrition
Nutrition
Microgreens can contribute vitamins, minerals, and plant compounds to a varied diet. Their nutritional content differs by variety, growing conditions, and portion size. Enjoy them alongside a range of other vegetables and foods; no single food replaces a balanced diet or personalized medical advice.
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